Made from the highest grades of cocoa, TURNER’S handcrafts a variety of rich and deliciously smooth, bean-to-bar chocolate.Premium cocoa beans sourced from around the world are roasted in-house to develop rich flavor profiles, before being refined & conched to produce the highest quality chocolate.Flavour ProfileA complex, fruity, and floral cocoa grown under a shade of canopy trees in Northern Costa Rica. This chocolate features a pleasant bitterness with subtle citrus notes thanks to a delicate, in-house roast.Costa Rican CocoaWith ideal climate and volcanic soil, Costa Rica is situated to produce some of the finest cocoa in the world. The orchards are walked daily by expert farmers to ensure pods are picked at their peak ripeness, and no flower buds or unripe pods are damaged. Each harvest is fermented for 7 days in 3 different stages to create the smoky and earthy beginnings of chocolate.IngredientsIngredients: cocoa, cocoa butter, sugar, milk powder.Made in Whistler, BC
